POTATOES ARE BACK ON THE MENU

HOW DO LIKE YOU YOUR POTATOES?

    Within the United States government there is now a division that attempts to abolish diversity, the same diversity that has been the statue of strength for the land of the free and the home of the brave. The superior white arm of power has been raised from the trenches where it lay dormant for a few years; it was only waiting on an opportunity for resurgence. Americans are once again asking to be served a large order of white potatoes, seasoned with white salt, and covered with pure white gravy. This has been America’s favorite dish from Jamestown to the genocide of Native Americans. 

   Americans demand the white potatoes to be grown in white fields, cultivated by slave labor, and served in white kitchens by colored maids who added a dash of black pepper every now and then. White potatoes continued to be served on American tables during the Jim Crow days and with the gerrymandering of the potato fields to guarantee that no others species of potatoes could ever exist.

   Now the oligarchy of the white arm of power is shaking a fist at America, saying we might have slipped up once and allowed our potatoes to be served with a heavy seasoning of salt and pepper covered with an off-color, mixed dish of white gravy, but never again.

   America’s white potato will never be served to a female in the White House backed by black pepper and with a different recipe for brown gravy. The American white potato cannot be served by the side of a rainbow-colored salad bowl filled with black-eyed peas, brown lima beans, yellow grains of corn, and pink tomatoes.

    Walk carefully my friend, avoid stepping on the weeds and tiptoe gently through the garden of white tulips.